Chinese Food
Laver and egg soup
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Light and delicious instant soup
Cooking ingredients
Cooking Steps
Step1:Prepare egg lave
Step2:Prepare the onion and cut it into small piece
Step3:Put the hot water in the pot and bring to a boil. Put in the oil salt chicken essence, laver and scallio
Step4:Pour in the egg liquid. Spread the egg flowers evenly. Boil to make a pot
Cooking tips:I like the thicker one. I can add a little starch. There are skills in making delicious dishes.
