Chinese Food

Cooking Steps

1. 

   Step1:Remove the shrimp line. Cut it off the back.

2. 

   Step2:Marinate the shrimp with salt, chicken powder and cooking wine for 10 minutes.

3. 

   Step3:Beat the shrimp starch into the oil pan and fry until golden.

4. 

   Step4:Put oatmeal, sugar and a little salt in the pot and stir fry until golden and crispy.

5. 

   Step5:Put a little butter in the pot. Stir fry the shrimps and oatmeal. Cover the shrimps with oatmeal after serving.