Chinese Food
Fried cake with cabbage
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Cooking ingredients
Cooking Steps
Step1:Cut the cabbage into thin shreds. Cut the onion into thin shreds. Put a little oil in the pot and heat it. Put the onion into the pot and stir fry until fragrant. Put the cabbage into the pot and stir fry until soft. Then put some soy sauce and a little salt and stir wel
Step2:Put in the pancake. Cover the cabbage. Cover the pot. Turn the heat to simmer for three minutes. Stir the cabbage and pancake evenly to make it out of the pot
Cooking tips:It's not good to choose cabbage with wrapped core until the top is tight, the weight is heavy, the bottom is protruding and the cut of the root is big. There are skills in making delicious dishes.
