Cooking Steps

1. 

   Step1:Put the oil in the pot. Medium heat [the oil temperature should not be too high. Put the hand on the top of the oil for about 15cm. The palm feels a little hot gas]. Put in the beaten egg liquid. Slightly set. Break up with a shovel or chopsticks. Take it out for standby.

2. 

   Step2:No need to brush the pot. Put the oil in the pot. Heat on medium heat for 5 seconds, then put the star anise, pepper, etc. into the pot to give out the fragrance, remove and discard.

3. 

   Step3:Break the peppers into two or several pieces at will. Add oil and saute them until fragrant [fried paste. It's related to fried wood] and remove them. It doesn't matter the chili seeds in the oil. They will be delicious. Then add the chopped green onion and ginger to make it fragrant. [because there are several things fragrant. The oil temperature is very high before adding the onion and ginger. So this step and the next step must be fast. Otherwise, the onion and ginger are easy to explode and paste. But it doesn't matter if it's pasted. You can eat it yourself. And the following steps can cover the fried onion and ginger. Ha ha. No thanks

4. 

   Step4:Put in the cabbage that has been broken. Open the fire. Stir fry it quickly. Let the dish dip in the oil evenly. Put 1 tbsp of raw soy sauce [it's better to dig a small hole in the dish. Let the raw soy sauce touch the bottom of the pot directly. It's easy to make the sauce smell]. Half tbsp of old soy sauce. Add salt to taste [slightly less than usual. Because the raw soy sauce is added]. Stir fry. This step is about 1 minute. The basic action is to stir fry for a few times. Add seasoning. Stir fry again. Add seasoning

5. 

   Step5:Look, the dish has softened a little. Add some pancakes. Turn to medium heat. Stir fry. If the pancakes stick to the bottom of the pot, add some water [the cooking spoon. Half spoon is OK. What can I do if it's less. Add it again]. Always stir fry. It's easy to stick to the pot if it stops.

6. 

   Step6:Stir fry for about 30 seconds. Add half a tablespoon of vinegar for seasoning. [sprinkle vinegar down the wall of the pot when putting vinegar. Stir up the vinegar smell]. Put in the scrambled eggs. Sprinkle with chopped garlic. Stir fry once or twice. Out of the pot. Put on a plate.

7. 

   Step7:[practical experience] this product is a very simple dish [or meal]. It takes a short time, but it uses a lot of materials. The materials used must be put at hand (Benfu has suffered from this loss, so that he sticks to the pot). After the cake is put into the pot, it needs to be stir fried constantly. Don't panic. Do not add too much water at a time after the cake is stuck in the pot. First half spoon. Not enough. If there is juice in the finished product, it means there is more water. It should be dry instead of firewood.