Chinese Food
Xinjiang fried rice noodles
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Cooking ingredients
Cooking Steps
Step1:Cut chicken breast and use starch with onion, ginger, garlic, dried chilli, pepper. Stir fry to make it fragrant. Throw in the chicken, stir fry and turn it into white. Add red oil bean paste and a little old Ganma bean paste (old Ganma doesn't add it). Stir fry, then put in tomato and cabbage. Stir fry, put in a little old soy sauce, color up and down. Then you can put in the cooked rice flour and stir it evenly. Add a little water and boil it A little. Just take a drink
Cooking tips:There are skills in making delicious dishes.
