Stewed cheese with Papaya

papaya:half , fresh milk:480ML protein:three bingtangyi:small block (about 20g) vinegar:1 teaspoon https://cp1.douguo.com/upload/caiku/2/c/d/yuan_2c9fc9a2d4ce1a5f9cd65009faf9f33d.jpg

Stewed cheese with Papaya

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Stewed cheese with Papaya

I like a little bit. It's very suitable for children to eat. You can change papaya into other fruits. This little bit of papaya fragrance combines the delicate texture of cheese. The taste is a little like the almond tofu in the dessert shop. In short, I think it's delicious. There are four in total, one for Xiaozhe and one for Dad, two for myself, a little greedy... The recipe on the Internet seems to have changed a little

Cooking Steps

  1. Step1:Bring the milk to a boil, add in the sugar and cook until it melts. Let it cool for later us

  2. Step2:Break up the protein, add the cooled milk and a teaspoon of vinegar and mix well

  3. Step3:Filter 2, put it into a small bowl and cover it with plastic wra

  4. Step4:Steam for 10 minutes. Cheese will be made

  5. Step5:Cut the papaya, mash it with a blender, and pour it on the cheese when eating

Cooking tips:There are skills in making delicious dishes.

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