Chinese Food
Broccoli in soup
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Cooking ingredients
Cooking Steps
Step1:Root the broccoli, cut it into small pieces and blanch it for later use. Dice the preserved egg. Slice garlic.
Step2:Put oil in the pot, add garlic and stir fry. Then add two bowls of water, preserved egg and green and red pepper. After boiling, add in the thick soup and stir until dissolved.
Step3:Add broccoli and cook for a while.
Cooking tips:The key to soup dishes is soup. The thick soup can make the light water into the rich soup, making the vegetables taste more delicious. There are skills in making delicious dishes.
