Stir fried lentils with Poria and job's tears and Huaishan Guya malt pig bone soup

pig bone:500g fried lentils:10g job's tears:10g Gu Ya:10g malt:10g tangerine peel:1 / 4 tuckahoe:15g Huaishan:15g https://cp1.douguo.com/upload/caiku/9/c/e/yuan_9c74e6b7b9319705f272e8f5c442290e.jpg

Stir fried lentils with Poria and job's tears and Huaishan Guya malt pig bone soup

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Stir fried lentils with Poria and job's tears and Huaishan Guya malt pig bone soup

Cooking Steps

  1. Step1:Chop pig's bones and scald. All kinds of medicinal materials are washed with hot water and peeled to remove the capsule.

  2. Step2:Add some water to all the materials except pork bone and boil them. Then put pork bone and boil them again. Simmer until lentils are soft and rotten One point five ~About 2 hours).

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried lentils with Poria and job's tears and Huaishan Guya malt pig bone soup

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Stir fried lentils with Poria and job's tears and Huaishan Guya malt pig bone soup recipes

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