Stir fried diced potatoes

potatoes:1 onion:30g chives:1 raw:1 spoon chili powder:1 teaspoon salt:1 teaspoon https://cp1.douguo.com/upload/caiku/f/3/0/yuan_f3e5dbd8bd92c6ae4f26cb0c018850d0.jpg

Stir fried diced potatoes

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Stir fried diced potatoes

I believe there must be many potato controllers. I'm one of them. Fried potatoes. Crispy outside and soft inside. Very fragrant.

Cooking Steps

  1. Step1:Peel and wash potatoes. Dice the

  2. Step2:Chopped onion

  3. Step3:Chopped shallot

  4. Step4:Hot pot and cold oil. Add diced potat

  5. Step5:Fry the diced potatoes over medium and low heat until they are slightly burnt on the surface

  6. Step6:Stir fry the onion to make it fragran

  7. Step7:Join in the fresh sauc

  8. Step8:Sal

  9. Step9:Chili powde

  10. Step10:Stir evenl

  11. Step11:Turn off the fire. Sprinkle with scallion and stir fry wel

  12. Step12:Finished produc

  13. Step13:Finished produc

Cooking tips:Be patient when frying potatoes. Fry potatoes until they are completely dead. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried diced potatoes

Chinese food recipes

Stir fried diced potatoes recipes

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