Cooking Steps

1. 

   Step1:Wash chicken wings and cut them on the surface for taste.

2. 

   Step2:The bean curd is crushed. Add the bean curd and stir evenly. Add the raw sauce and stir evenly. Put in the wings. Massage with your hands for a while, so that the wings can taste more easily.

3. 

   Step3:Put the chicken wings in the fresh-keeping bag, take a good bite and marinate for about three hours.

4. 

   Step4:Put tin paper on the bottom of the baking tray. Put the chicken wings on it. Cover it with a layer of tin paper.

5. 

   Step5:Preheat the oven 180 degrees. Put the pan with chicken wings in it for 20 minutes.

6. 

   Step6:During this period, you can mix a little honey and vegetable oil in a ratio of 1-1. Remove the covered tin paper. Brush with honey and oil. Bake for another 10 minutes.