Chinese Food
Sweet and soft glutinous kidney bean
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It's only a dozen for three yuan. It's easy to do it by yourself. Seven yuan to buy a jin of beans. Add sugar. Gas made a big pot is no more than ten yuan. Eating is more than addictive.
Cooking ingredients
Cooking Steps
Step1:White kidney bean leaves one day ahead of tim
Step2:Beans are easier to cook after soaking in wate
Step3:Turn the pressure cooker to medium heat after steaming. About 15 minutes. At this time, the kidney beans will be soft and rotten
Step4:The cooked beans will turn yellow obviously. At this time, they are already very soft and waxy. Add white sugar and turn on the fire to collect the juice.
Step5:When it's cold, it'll star
Cooking tips:There are skills in making delicious dishes.
