Chinese Food
Bitter chrysanthemum in cold sauce
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Kuju has antibacterial, antipyretic, anti-inflammatory and eye-catching functions. Bitter chrysanthemum is a kind of delicious food which can clear away heat and heat. Because it tastes sweet and slightly bitter, and has the effect of clearing away heat and heat.
Cooking ingredients
Cooking Steps
Step1:Chrysanthemum was
Step2:Sprinkle sugar, apple vinegar, fish sauce, salt, chicken essence and sesame oil and mix well.
Cooking tips:There are skills in making delicious dishes.
