Chinese Food

Cooking Steps

1. 

   Step1:Three fillings: Vegetable lard, red bean paste, pork and jasmine.

2. 

   Step2:I bought five yuan spring roll skin.

3. 

   Step3:Spread the skin and put in the red bean paste.

4. 

   Step4:Roll up the red bean sand.

5. 

   Step5:Roll it all up.