Cooking Steps

1. 

   Step1:Wash red beans and job's tears. Soak for 2 hours in advance. Wash the lotus seeds.

2. 

   Step2:Divide the lily into petals, remove the stems and wash it. Wash rice. Soak in water.

3. 

   Step3:Put water in the purple clay pot. After the water is boiled, put in red beans and job's tears. Boil for half an hour.

4. 

   Step4:Boil the lotus seeds and rice until they are ripe and rotten.

5. 

   Step5:Boil the lily for 5 minutes. Turn off the heat.