I haven't eaten it for nearly ten years. My mother made it for us when I was a child. Now I also make it for my children. I'm very moved and happy that they all say it's delicious.
Step1:I use one duck egg and one egg respectively. I can also use eggs together.
Step2:Add suga
Step3:Beat well before adding flou
Step4:Play evenly agai
Step5:Turn on the small fire, put some oil into the egg liquid, turn it over and fry it. Then put cream. Wuwu. When you put cream, no one takes a picture. Don't mind.
Step6:If you don't eat sweet cream, put it less.
Step7:Finished produc
Cooking tips:There are skills in making delicious dishes.