Babao porridge

rice:8 glutinous rice:8 millet and soybeans:8 mung bean:8 red bean:8 date, longan:8 https://cp1.douguo.com/upload/caiku/8/4/a/yuan_8455ba0926f4fde3d142e4c1bfa8114a.jpg

Babao porridge

(191360 views)
Babao porridge

Cooking Steps

  1. Step1:All kinds of beans are soaked overnight. Rice is soaked for half a day. Red dates are washed. Dried osmanthus is peeled. All materials are added with proper amount of water and ice sugar. Put them in a casserole. Boil over high heat. Cook over low heat until porridge is soft, rotten and thic

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Babao porridge

Chinese food recipes

Babao porridge recipes

You may also like

Reviews


Add Review