Steamed pumpkin with olive recipe-Chinese Food-best chinese food recipes-cooking food

Steamed pumpkin with olive

(193524 views)

I moved back a big pumpkin from my mother-in-law's house a few days ago. I had to change my way of eating every day. I didn't think I had tried to steam the pumpkin after doing all kinds of ways. So I made the steamed pumpkin with olive and oyster sauce with the existing ingredients at home. The steamed vegetable is not only a healthy dish for me, but also a greasy pot for me.

Cooking ingredients

pumpkin:moderate amount

green pepper:moderate amount

oyster sauce:moderate amount

olive:moderate amount

garlic:moderate amount

Cooking Steps

Step1:Slice pumpki

Step2:Chopped garlic and green pepper and spread them on the plat

Step3:Spread the cut pumpkin on the plat

Step4:Add oliv

Step5:Add oyster sauc

Step6:Steam the plate in the pan over high heat for fifteen minute

Step7:Steamed pumpkin can be taken ou

Cooking tips:This dish doesn't need to put oil and salt. You can directly use oyster sauce and olive oil and salty taste to steam it, turn off the heat and simmer it for a while and then open the lid. This dish has no technical difficulty. Olive and oyster oil can be added or decreased according to your own taste, and it's delicious.