Cooking Steps

1. 

   Step1:Isn't it the first thing to choose a good-looking pumpkin?

2. 

   Step2:Let's open a float first. Cut a knife on the skull. Use a spoon to clean the pumpkin heart

3. 

   Step3:The pumpkin lamp in your heart can be painted as it is. It's handsome. You can draw according to Jin Chengwu's face. If it's beautiful, you can come to Lin Zhiling. But I can't make it. I just drew the ghost of the ordinary pumpkin lamp.

4. 

   Step4:When it's over, start clawing with a small knife. First check the outline. Then cut out the part that should be cut out. Make the part that should be cut out. But pay attention to the use of knives. Pumpkin skin is hard and crisp. When carving, you must be careful. Also pay attention to safety. Protect the good fingers from being scratched.

5. 

   Step5:Because it's the first time. It's not skilled. It's been carved for more than an hour. That's how it works. Look at it. Hehe.

6. 

   Step6:Put a little candle. It's beautiful to light it. be accomplished. On Halloween, I'll buy a little pumpkin lantern for my family to play wit

7. 

   Step7:I'm your food is a new book that has been published. It is the first time to gather its most popular food into a volume. It talks about food, feelings and stories in a personalized and bold language. No matter from layout design, food photography and essays, the book fully embodies the style of integration of warmth and coquettish of Guishu. Jingdong, Dangdang, Amazon and tmall search I am your dish more surprises you absolutely deserve to have.