Chinese Food

Cooking Steps

1. 

   Step1:Ingredients - beef 1000g, tomato and soybean 425g1 can, tomato 4, onion 1, tomato sauce 300g, salt 10

2. 

   Step2:Beef water. Rinse with hot wate

3. 

   Step3:Pour in a can of tomato and soybean. Cut beef, onion and tomato into pieces. Pour in tomato sauce

4. 

   Step4:Add enough hot water at a time. Keep it for 10 minutes after the fire is boiled. Turn the heat to a low temperature for 50 minutes

5. 

   Step5:Finally, add salt to taste. You can drink it

6. 

   Step6:Tomato and beef partne