Cooking Steps

1. 

   Step1:Cut the chicken into small pieces and mix with salt, cooking wine, pepper powder, soy sauce and a small amount of starch.

2. 

   Step2:Fry the marinated chicken in the oil pan until it's golden on the surface and then scoop it up.

3. 

   Step3:Pour in a small amount of oil and stir fry shallot, ginger and garlic. Then add pepper and pepper.

4. 

   Step4:Put in the fried chicken and continue to stir fry. Sprinkle a little sesame when you leave the pot.