Chinese Food
Japanese mashed potato
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Cooking ingredients
Cooking Steps
Step1:Peel potatoes and steam them for about 10 minute
Step2:Put the steamed mashed potatoes into the container to be determine
Step3:Add salt, sugar, black pepper, lemon juice, white vinegar, mustard and chubby salad dressing and mix well
Cooking tips:There are skills in making delicious dishes.
