Cooking Steps

1. 

   Step1:Break up the eggs and spread them into large pieces. Shred ginger for later us

2. 

   Step2:Put a little oil in the pot and stir fry the shredded ginger. Put in the garlic sprouts and stir fry them. After the garlic sprouts change color, put in the soy sauce, salt, chicken powder and monosodium glutamate in turn. Cover with a little water and simmer for a minute or two, then put in the eggs and stir fry them. When the soup is collected, you can put it out of the pot and put it on the plate.