In March of Yangchun, the green and tender garlic sprouts are on the market. I bought one to taste it.
Step1:Pinch off the old parts at both ends of the garlic sprout. Wash.
Step2:Slice the garlic, slice the pork, cut the red pepper into slices or circles. Spare.
Step3:Put the oil in the hot pot. Stir fry the meat slices. Add some oil. Put it out.
Step4:Put oil in the bottom of the pot. Stir fry garlic and red pepper together. Add salt.
Step5:Pour in the fried meat slices, put in a little soy sauce, stir fry together. After the garlic is cooked, you can.
Step6:Loading. Do not fry the garlic too well. It will affect the taste.
Cooking tips:There are skills in making delicious dishes.