Chinese Food
Sweet and delicious. Nougat for all ages
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A while ago, I saw someone in the group who taught me how to make nougat. I grew grass in my heart. I love nougat very much. A friend came back from Taiwan before. The companion gift I brought back is nougat and pineapple crisp in Tangcun are very delicious. I can eat several pieces at a time. Later, I asked my friend to bring back some nougat from Taiwan. The price is small and expensive. Try to make it by yourself this time. It tastes good too.
Cooking ingredients
Cooking Steps
Step1:Put the butter in the pan.
Step2:A little fire boils.
Step3:Add marshmallows. Stir fry.
Step4:Marshmallows melt slowly.
Step5:Add milk powder. Continue to stir fry. Remember to use a small fire. Otherwise, it is easy to paste the pot.
Step6:Stir evenly. Pour into the mold. Shape. Then. Put it in the refrigerator. It can speed up the setting.
Step7:After setting, pour it out of the mold.
Step8:Cut.
Step9:Put on the beautiful clothes for sugar and sugar, and you can eat it.
Cooking tips:When boiling marshmallows, remember to use a small fire. Otherwise, it is easy to paste the pot. There are skills in making delicious dishes.
