A while ago, I saw someone in the group who taught me how to make nougat. I grew grass in my heart. I love nougat very much. A friend came back from Taiwan before. The companion gift I brought back is nougat and pineapple crisp in Tangcun are very delicious. I can eat several pieces at a time. Later, I asked my friend to bring back some nougat from Taiwan. The price is small and expensive. Try to make it by yourself this time. It tastes good too.
Step1:Put the butter in the pan.
Step2:A little fire boils.
Step3:Add marshmallows. Stir fry.
Step4:Marshmallows melt slowly.
Step5:Add milk powder. Continue to stir fry. Remember to use a small fire. Otherwise, it is easy to paste the pot.
Step6:Stir evenly. Pour into the mold. Shape. Then. Put it in the refrigerator. It can speed up the setting.
Step7:After setting, pour it out of the mold.
Step8:Cut.
Step9:Put on the beautiful clothes for sugar and sugar, and you can eat it.
Cooking tips:When boiling marshmallows, remember to use a small fire. Otherwise, it is easy to paste the pot. There are skills in making delicious dishes.