Chinese Food
Steamed mandarin fish
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This is for the one-year-old at home, so the salt should not be too much. Adults can put it according to their own needs.
Cooking ingredients
Cooking Steps
Step1:Wash mandarin fish. Rub scallion and ginger salt on fish. Steam in steamer for 10 minutes. Take out and pour out soup. Steam for another 5 minutes.
Step2:Steamed fish and soy sauce with soup and shallot. Add some boiled water and water the fish. Heat a little hot oil in the pot and water the oil.
Cooking tips:There are skills in making delicious dishes.
