Spicy pot

oil bean skin:one fish balls, shrimp balls, fish and tofu:moderate amount Flammulina velutipes:package garlic:two chili:35 onion:moderate amount spicy hot pot ingredients:a bag https://cp1.douguo.com/upload/caiku/8/2/d/yuan_820412c6da93f7fda3e63e1541f300ad.jpg

Spicy pot

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Spicy pot

The spicy pot, which has been greedy for a long time, has been made for the whole family on this women's Day

Cooking Steps

  1. Step1:Prepare the right amount of things. The fish tofu balls and Flammulina mushroom are boiled. Because it's very difficult to fry the fish and tofu balls. You can also use them in a hot pot. Then cut. The Flammulina velutipes is always soaked in hot water and put into the standby bowl when ready to fry. Shrimp and squid are the next oil pan because they are afraid that they will not be cooked together.

  2. Step2:Then put in the oil. When the oil is hot, put in garlic, red pepper and ginger. Then put in the shrimp, squid ring, Flammulina mushroom. Finally put the fish tofu, the balls and the bean skin. Finally, pour the oil in the spicy pot and stir fry. After two or three minutes, everything has even sauce on it. Finally shovel it out

  3. Step3:No white sesame. No vegetables, so... It's delicious though it looks ugl

Cooking tips:I feel good without salt. My mother said that I have some skills in making dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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