Chinese Food
Oven cooking_ Satay chicken kebab
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The fresh chicken breast and the sweet satay sauce are very effective. It's a delicacy that can't be missed for those who like to taste it.
Cooking ingredients
Cooking Steps
Step1:Wash the chicken muscle strips. Put in a bowl and marinate for about 2 hours. Take out and string with bamboo sticks.
Step2:Brush well mixed material B. transfer to the preheated oven and bake at 190 ℃ for about 1012 minutes until colored.
Step3:Take it out. Serve it with ingredient C.
Cooking tips:Special attention must be paid to the mixing of sauce when making chicken roast. Because the fat content of chicken muscle is less, it is necessary to add a little more oil and a little more seasoning to make up for the lack of fat. The roasted meat kebabs taste better when eating with peanut butter. There are skills in making delicious dishes.
