Chinese Food
Sweet and sour tenderloin for ten minutes
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Cooking ingredients
Cooking Steps
Step1:Cut pork fillet and stir fry in the pot for a whil
Step2:With sweet and sour ingredients - 1 tsp cooking wine, 2 tsp soy sauce or 3 tsp soy sauce, 4 tsp vinegar and 5 TSP wate
Step3:Pour all into the meat pot and boi
Step4:About 2 minutes later, turn to low heat and cook for 2 minute
Step5:Boil the fire again and add salt water to dry i
Cooking tips:Students who like to eat tenderer tenderloin can grab the meat with starch + water first, but I think it's more skillful to chew and cook.
