Scrambled egg with tomato

egg:4 tomato:1 salt:8 cooking wine:8 scallion:8 https://cp1.douguo.com/upload/caiku/a/2/9/yuan_a20391ed5dd8f71d003fd77ef040f4e9.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Cooking Steps

  1. Step1:Preparation - cut tomatoes. Add salt and rice wine to eggs. chopped green onion.

  2. Step2:First, fry the eggs first, then put them on.

  3. Step3:Second, stir fry the tomatoes. Put less salt. Use medium heat. Stir fry the juice, and then put in the eggs, onion and monosodium glutamate. Mix well and then the pot will come out.

Cooking tips:There are skills in making delicious dishes.

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