Chinese Food
Fried chicken
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Cooking ingredients
Cooking Steps
Step1:Sliced chicken. Oil the pan. Fry the plain chicken. Fry until the bottom is rough. Turn over and continue.
Step2:After frying on both sides, submerge the plain chicken in water. Put the onion, the old soy sauce, the raw soy sauce and the sugar four spoons. Let the fire boil. Let the small fire burn for seven or eight minutes. Then let the big fire dry the soup.
Cooking tips:There are skills in making delicious dishes.
