Marinated chicken

plain chicken:1 saltwater Square Leg:1 pickled pepper:1 octagon:1 cinnamon:1 pepper:1 veteran:1 sugar:1 salt:1 https://cp1.douguo.com/upload/caiku/8/1/d/yuan_81e49fdc106f19dd80c0d40fdc733e9d.jpg

Marinated chicken

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Marinated chicken

Vegetarian chicken is a kind of bean food. Vegetarian chicken imitates meat with vegetable. Marinated chicken is salty, fragrant, soft and glutinous with unique taste. Vegetarian chicken has the functions of preventing vascular sclerosis, preventing cardiovascular disease, protecting heart, preventing osteoporosis caused by calcium deficiency and promoting bone development.

Cooking Steps

  1. Step1:Sliced chicken (about 1cm thick) salted square leg (half piece) sliced pickled peppers (3 pieces) star anise (3 pieces) cinnamon (a small piece) washe

  2. Step2:Heat the frying pan, put the oil in the medium and low heat, fry the plain chicken in turn until both sides are golden and the pan is ou

  3. Step3:Put water in the pot and bring to a boil (enough water to cook the chicken before it's cooked) and put in pickled peppers, anise, cinnamon, Chinese prickly ash, salted Square Leg soy sauce (2 tbsp), a little sugar, a little salt, a little fire for 10 minutes, then put in the chicken, a little fire for 1015 minutes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Marinated chicken

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