Step1:Sliced chicken. Pan fry until golden brown on both side
Step2:Add old soy sauce, raw soy sauce, sugar, chicken essence and marinated bag into practice (1). Drain the water before the plain chicken. After the big fire is over, stew for 40 minutes in a small fire. Then change the fire to dry the soup as much as possible
Cooking tips:There are skills in making delicious dishes.