Chinese Food

Cooking Steps

1. 

   Step1:Clean cabbag

2. 

   Step2:Boil the water, add some salt and blanch i

3. 

   Step3:Take out the controlled dry water and put it into the fruit and vegetable dryer for drying. No machine. Dry in the sun.

4. 

   Step4:Bake like thi

5. 

   Step5:I also took it out for a day in the sun. Then you can put it away. Keep it and eat slowly.

6. 

   Step6:Our family likes to cook soup. Let's take a di

7. 

   Step7:After a few hours of stewing, put the dried vegetables down and cook for one hour

8. 

   Step8:Tempting soup.