Chinese Food
Garlic flavored staff
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The garlic roasted bag is actually a combination of Western food. It basically comes with the main course. You can eat it with the main course. You can also dip it in the soup when you eat it. In Western food, if you take bread to dip in the soup of the dishes, it means that you are very satisfied with the dish. It's the same as if we are happy to take bread to dip in the soup. Today, take out the garlic sachet alone and break it down with you. It's very difficult to find it very simple. It's good to buy food. You can make it yourself at home. You should pay attention to your favorite friends~
Cooking ingredients
Cooking Steps
Step1:Butter softened at room temperatur
Step2:Peel the garlic and press it into mashed garli
Step3:Put the mashed garlic in the butter. Add the parsley and mix wel
Step4:Slice the thick slices with a French stick and oblique knife. Spread with vanilla butter (on one side
Step5:Put it in the baking tray. 180 degrees. Bake for 5 minutes
Cooking tips:The butter I use is salty. If you use it without salt, please add a little salt. Otherwise, it will be tasteless. If you say you don't like baguettes or are not easy to buy, you can't use other bread either. Just use the baguettes properly. But you have to use other bread instead. For example, the common toast can also be used. The type of vanilla can be adjusted according to your taste preference. The dry and fresh ones can be used. It depends on the convenience you buy. I chose parsley because it's very mild and doesn't grab the limelight. Most of this bread comes with steak or seafood dishes, so the choice of vanilla depends on the overall taste of your main course. If you just eat it as a snack, you can choose the herbs with the most important flavor. For example, rosemary. Anyway, it depends on your own acceptance. There are skills in making delicious dishes.
