Eggplant staff with mashed garlic

hair stick:one eggplant:one onion:one garlic:lobes butter:50g https://cp1.douguo.com/upload/caiku/a/4/2/yuan_a42757b61e3e5212f968259b1ce75fd2.jpg

Eggplant staff with mashed garlic

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Eggplant staff with mashed garlic

The summer weather is sultry and the appetite drops. Usually we only eat some light vegetables and add some nutrition to ourselves.

Cooking Steps

  1. Step1:1 method stick slice for standb

  2. Step2:2 dice eggplant, onion and garlic for use

  3. Step3:3. Add half butter in a hot pot. Add onion, eggplant and stir fry them. Add salt and chicken powder to taste. Add garlic when you start the pot

  4. Step4:Spread a thin layer of butter on the staff and then some fried eggplant

  5. Step5:Bake for about 10 minutes at 150 ℃ in the oven (or in a pan

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Eggplant staff with mashed garlic

Chinese food recipes

Eggplant staff with mashed garlic recipes

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