Chinese Food

Cooking Steps

1. 

   Step1:Wash and blanch shepherd's purse, squeeze dry the water, cut into small pieces and set aside. Peel the bamboo shoots, wash and cut into hobs. Blanch the water and set aside.

2. 

   Step2:New Year cakes can be sliced. They can also be striped and sliced.

3. 

   Step3:When the oil is 50% hot in a hot pot, pour in the chopped green onion. Stir fry over medium heat to give the fragranc

4. 

   Step4:Stir fry the bamboo shoots and celery for a few time

5. 

   Step5:Stir fry in rice cake slice

6. 

   Step6:Add less water until the rice cake is soft. Add some salt to make it out of the pot.