Shengjin Runfei horseshoe water

horseshoe:5 crystal sugar:20g water:moderate amount https://cp1.douguo.com/upload/caiku/a/2/7/yuan_a2b0699f9ba05bdbeb473e0d0cf148c7.jpg

Shengjin Runfei horseshoe water

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Shengjin Runfei horseshoe water

Horseshoe is rich in nutrition. It contains protein, vitamin C, calcium, phosphorus, iron, carotene and other elements. It can also clear away heat and moisten the lung, promote the production of body fluid and eliminate stagnation, and soothe the liver and eyesight. Horseshoe with jellyfish skin. Reduce blood pressure. In addition, horseshoe juice with fresh lotus root juice, pear juice, fresh reed root juice, and wheat winter juice. It is called five juice drink. It is used for Shengjin antipyretic and reduce blood pressure. Horse's hoof cold. Spleen stomach deficiency cold and blood deficiency, blood stasis should be used with caution.

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Remove the skin from the horse's hooves and cut into small pieces.

  3. Step3:Put the horseshoe into the kettle. Add the sugar and some water.

  4. Step4:Turn on the power and wait for the water to boil.

  5. Step5:Finished product drawin

  6. Step6:Finished product drawin

  7. Step7:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shengjin Runfei horseshoe water

Chinese food recipes

Shengjin Runfei horseshoe water recipes

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