Chinese Food

Cooking Steps

1. 

   Step1:Peel and slice lettuce.

2. 

   Step2:Sliced chicken breast.

3. 

   Step3:Marinate the chicken breast in Shuidian powder. It helps to make the meat tender. Better taste.

4. 

   Step4:Put the oil in the pot. Heat the oil and stir in the chicken slices until the color changes. Take out for standby.

5. 

   Step5:Put the oil in the pot. After the oil is hot, put the onion and stir it.

6. 

   Step6:Stir fry lettuce.

7. 

   Step7:Add salt and soy sauce. Stir well.