Chinese Food

Cooking Steps

1. 

   Step1:Three yellow chickens clean.

2. 

   Step2:Mushroom hair.

3. 

   Step3:Cut the onion, ginger and garlic.

4. 

   Step4:Raw soy sauce. Beer. Sesame oil.

5. 

   Step5:Stir fry chives, ginger, garlic and chili in oil. Add sesame oil.

6. 

   Step6:Put in the chicken. Fry until it changes color.

7. 

   Step7:Put soy sauce, mushroom and stir fry until evenly colored.

8. 

   Step8:Beer without chicken.

9. 

   Step9:Put two pieces of rock candy. Fragrant leaves.

10. 

    Step10:Boil over medium heat. Simmer for 2030 minutes. Collect the juice.

11. 

    Step11:Loading.