Chinese Food
Fried spring rolls with shredded potatoes and red peppers
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I like to eat spring rolls with all kinds of fillings. Usually they are fried spring rolls. Today I made spring rolls with shredded potatoes and red peppers. The outer skin of the fried spring rolls is crispy. The fillings are crispy and delicious. It's really delicious. I haven't eaten enough three at a time, baby -
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients.
Step2:After the garlic sprouts are washed, shred them with a knife. For red peppers, shred them with a knife.
Step3:Peel and wash potatoes, cut them into shreds with a knife, and then rinse them with water.
Step4:In the frying pan of the Dongling breakfast machine, put in peanut oil and heat it. First put in half of the chopped garlic to burst out the fragrance.
Step5:At this time, add shredded potatoes and stir fry for a while. Add pepper powder.
Step6:Add the right amount of salt and chicken essence.
Step7:Add a fresh color.
Step8:Stir fry until the potatoes are soft. Add the remaining garlic and red pepper.
Step9:Turn over the heat and stir fry the red peppers until they are soft, then turn off the heat. Put the shredded potatoes in reserve.
Step10:Prepare the spring roll skin at this time. Break up the eggs.
Step11:Take a spring roll skin. Put in the fried potato slices.
Step12:All around the spring roll skin, dip a little egg liquid in the brush and brush evenly.
Step13:Roll it first, as shown in the picture.
Step14:Fold both sides in half, as shown in the picture.
Step15:Roll it up. Spring roll is closing down.
Step16:Finish all spring rolls in turn.
Step17:Pour a little oil into the frying pan. Put the spring rolls into the pan.
Step18:Cover the pan and fry the bottom of the spring roll until golden.
Step19:Turn the spring rolls over. Fry them on both sides until golden.
Step20:Crispy and delicious spring rolls come out of the pot.
Step21:The crust is crispy. The stuffing is full of fresh taste. It's delicious to explode.
Step22:Finished product
Cooking tips:The stuffing in the skin of spring roll can be replaced by the ingredients you like. If you like greasy, you can fry the spring roll There are skills in making delicious dishes.
