Step1:Wash and chop shepherd's purse.
Step2:Wash and shred pork.
Step3:Put in the seasoning and mix it together.
Step4:Take a spring roll skin and put some stuffing on it.
Step5:Then roll the spring roll skin close to you inside. Brush a thin layer of flour water on both ends and the remaining spring roll skin.
Step6:Fold the left and right spring rolls inward. Finally, press and hold the half wrapped spring rolls forward. A small and exquisite cylindrical spring rolls will be wrapped.
Step7:The spring rolls are fried into golden yellow in the oil pan. They taste crispy and delicious.
Cooking tips:There are skills in making delicious dishes.