[fragrant and strong] screaming corn juice recipe-Chinese Food-best chinese food recipes-cooking food

[fragrant and strong] screaming corn juice

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Corn juice. Everyone has. It's also very popular. But have you ever drunk the really good corn juice? Today, I made this corn juice. It surprised me. It's the best corn juice you've drunk inside and outside. I don't believe you can try it yourself.

Cooking ingredients

Cooking Steps

Step1:Wash the corn first.

Step2:Then peel the corn.

Step3:Add all materials to the wall breaking machine. Use the corn juice function. If you don't have a wall breaking machine, you can use a blender. Put the milk, water and corn into the blender to break them. Try to make them as thin as possible. Then go to the gauze bag, screw out the corn juice, boil them and add in the crystal sugar. If you use the wall breaking machine, you can also drink the slag. This is very good according to your preference.

Step4:I don't have a slag trap. It's not rough at all.

Cooking tips:1. If you don't separate the dregs, you should choose some tender sweet corn. 2. If it's made with a blender, keep stirring when cooking, because corn has starch, which is easy to stick to the pot. There are skills in making delicious dishes.