Poached egg noodles with green vegetables

egg:one green vegetables:a large number noodles:moderate amount soy oil (other oils can be just better cooked with soy oil:1 teaspoon https://cp1.douguo.com/upload/caiku/0/2/4/yuan_029669fefe08ac1bdb51b7ab8997cac4.jpg

Poached egg noodles with green vegetables

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Poached egg noodles with green vegetables

A day's plan is in the morning. Breakfast is also beautiful.

Cooking Steps

  1. Step1:When the water is about to boil, slowly knock in an egg. Don't stir it. Boil the perfect poached egg over medium low heat

  2. Step2:Put some noodles in the boiling water. Stir it a little to prevent it from touching the bottom. Put some soybean oil in the pot. It can also prevent the noodle cooking without the lid.

  3. Step3:The noodles are cooked. Put in the vegetables that have been washed and cut. Scald them for a while and add some salt. The noodles can be fished after the chicken essence is seasoned. It's on a plate (⊙ o ⊙)

Cooking tips:Vegetables. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Poached egg noodles with green vegetables

Chinese food recipes

Poached egg noodles with green vegetables recipes

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