Intestinal powder

(Brandy) sausage powder:80g water:160g pork:casual agaric:casual bean paste:two spoons https://cp1.douguo.com/upload/caiku/a/f/5/yuan_af98b775692adf686b51d012e181a705.jpeg

Intestinal powder

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Intestinal powder

The vermicelli is very simple. I can eat it as I want when I buy a household vermicelli machine. I use the broccoli brand vermicelli. The ratio of vermicelli and water is 1-2.80g. The vermicelli is just two pieces of vermicelli for one person.

Cooking Steps

  1. Step1:It's simple and convenient to buy such a household vermicelli machin

  2. Step2:Chop pork and agaric. Add salt and soy sauce and stir fry. Set asid

  3. Step3:Stir the sausage powder and water to make a paste. Boil the water in the sausage machine. Brush a thin layer of oil on the plate. Pour in the sausage paste. Spread evenly. Put in the fried agaric pork stuffing. Roll it up with a scraper after steaming. Slice it into a bowl

  4. Step4:Put two spoonfuls of red bean paste in the wok. Add some water to boil the soup. Pour in the intestinal powder. It's delicious.

Cooking tips:There are skills in making delicious dishes.

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