Stir fried Huaishan with bacon

bacon:1 small block garlic:1 Huaishan:200g raw:1 spoon salt:a few red pepper:1 https://cp1.douguo.com/upload/caiku/6/6/1/yuan_66229c19d00fbfa7c8f7975722b7e2a1.jpeg

Stir fried Huaishan with bacon

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Stir fried Huaishan with bacon

Cooking Steps

  1. Step1:Wash, boil and slice bacon, wash and cut Huaishan, red pepper and garli

  2. Step2:Bring to a boil. Put the meat in and stir fry until it is transparent

  3. Step3:Stir fry in Huaishan. Add some salt and a spoon of raw soy sauce

  4. Step4:Stir fry with red pepper (Huaishan can't stir fry for a long time, or it won't be crispy after ripening

  5. Step5:Stir fry with garlic leave

  6. Step6:Just install the tray.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried Huaishan with bacon

Chinese food recipes

Stir fried Huaishan with bacon recipes

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