Chinese Food
Curry bacon bread
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It's a nice day for a trip. In addition, it's a small holiday in Qingming. When we mourn our ancestors' memory, we also stop by to step on the green road to relax our tired muscles and bones ~ ~ we eat more sweet bread. We still have bacon when we see me. We don't want to make bacon rolls and so on Just put it in the bread ~ add curry and coconut powder. It's delicious. Take her when you go out. -
Cooking ingredients
Cooking Steps
Step1:Take bacon out. No slicing. Put it in the microwave for three minute
Step2:Then a lot of grease will come out. Pour it into the bread bucket when it's hot
Step3:Add 5g salt firs
Step4:Add sugar 48
Step5:Sift in 330g high gluten flou
Step6:Add 10g coconut powde
Step7:Add 4G curry powde
Step8:Add a little warm water to 4G yeast to boi
Step9:Then add it to the bread bucket. Add water, 230g in total
Step10:Choose a sweet bread progra
Step11:Dough forming slowl
Step12:Add bacon mashed with a spoon in half an hou
Step13:Dough will produce a fil
Step14:Then go on. Ferment until it's like this, and you can bake it
Step15:
Step16:
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Step18:
Cooking tips:I didn't add any extra butter. Bacon is fatter. Coconut powder is for the taste of curry. If not, milk powder or nothing can be used. There are skills in cooking.
