Baked potato with cheese

big potato:1 bacon:2 pieces egg:1 onion:1 / 6 butter:10g salt:1 / 4 spoon ground black pepper:1 / 4 spoon Basil:1 / 5 spoon https://cp1.douguo.com/upload/caiku/0/9/b/yuan_09f08543ed5986be79f4cbba3f9050db.jpg

Baked potato with cheese

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Baked potato with cheese

The soft glutinous potatoes with the milk smell of cheese. It's really delicious.

Cooking Steps

  1. Step1:Diced potatoes, diced bacon, diced onion

  2. Step2:Boil with water. Add potatoes and cook for 15 minutes

  3. Step3:Take out the potatoes with controlled dry water and press them into mud with a spoo

  4. Step4:Put the eggs in the skillet and cook for 10 minute

  5. Step5:Put butter in the pot. Put in the bacon dice. Fry until the bacon is oily

  6. Step6:Add diced onion. Stir fry for 30 second

  7. Step7:Mix the fried ingredients into mashed potatoes. Add black pepper and basi

  8. Step8:After the eggs are cooked, peel off the shells. Mix them with a spoon and mash them in the mashed potatoes

  9. Step9:Flatten the mashed potatoes with a spoon. Spread a layer of cheese on them. Sprinkle a little black pepper on them

  10. Step10:Put in the preheated oven. 180 degrees. 15 minutes. When the surface is golden and bulging

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked potato with cheese

Chinese food recipes

Baked potato with cheese recipes

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