Cooking Steps

1. 

   Step1:Steam the potatoes for 15 minutes. Poke the potatoes with the tips of chopsticks. When they are cooked, they will be out of the pot.

2. 

   Step2:Peel the potatoes, mash them into mashed potatoes, add the corn grains and green beans in the boiling water, add a little milk and condensed milk, add a little salt, stir well, and smooth the surface.

3. 

   Step3:It's covered with cheese. I use mozzarella cheese. It's thick.

4. 

   Step4:Preheat the oven at 220 ℃ for 5 minutes. Put the mashed potatoes in the oven for about 220 ℃ for 15 minutes. Watch the cheese melt and color.

5. 

   Step5:It can be brushed. It's fragrant. It's light. It's milk with cheese.