Step1:First separate 4 yolks and egg whites. Add 1 whole egg and 4 yolks and beat with hand beater for two minutes. Add milk and oil and mix well. Mix in low gluten flour (plant oil is better to be tasteless) and beat for a whil
Step2:Add flour and mix well to make a smooth and delicate yolk past
Step3:After mixing, you can open the oven to adjust the temperatur
Step4:Use the beater to beat 4 egg whites. Remember that there should be no water or oil in the bowl. Otherwise, the beater will fail. Beat the egg whites until they are finely foamed and add sugar three times
Step5:Beat the egg white until it is thick. Add 65g sugar in several times. Beat until it is wet
Step6:Scoop 1 / 3 of the beaten egg white into the yolk paste. Use the scraper to form a Z-shaped or cross stirring method. Mix the egg white and the yolk paste well. (it can't be circled or it will be defoaming and evenly stirred). Cut and mix the egg white into the yolk paste three times.
Step7:Mix a small part of the mixed egg yolk paste with red koji powder and put it into the flower mounting bag. Squeeze it on the baking plate to form a small conical pattern. Put it into the oven. Adjust the temperature to 200 ℃ of the child. Take it out after baking for 1 minute. This step is to finalize the pattern.
Step8:Take out the small dots in the baking tray. Pour in the egg yolk batter of the original color. Shake the batter of the baking tray out of bubbles
Step9:The oven has been preheated before. Bake at 200 ℃ for 10 minutes to 12 minutes. You can observe the color at the edge of the oven when the 10 minutes arrive. If the color changes slightly, open the oven. If the surface of the hand pressed cake is not sticky, you can take it out early
Step10:When it's a little cold, immediately lift up the oil paper under it. Roll the omelet. Don't let it cool completely, or it will crack. It's not a good roll. Roll up and refrigerate for 4 hour
Step11:The last step is to make tea powder and water. And make cocoa powder and water
Step12:Use a toothpick to make leaves on it. Use cocoa powder to make holes in it. Use a toothpick to make strawberry seeds
Cooking tips:There are skills in making delicious dishes.