Cooking Steps

1. 

   Step1:Wash and control the water content of chicken wings. Use two strokes for standb

2. 

   Step2:Slice lemon. Chop garlic into small pieces. Put them in the fresh-keeping bag with chicken wings. Add some salt

3. 

   Step3:Knead the contents of the bag evenly. Marinate in the refrigerator for half an hour

4. 

   Step4:Spread the oil paper on the baking tray. Put on the wings and lemon slices. Brush the wings with oil. Bake for 20 minutes at 180 degree

5. 

   Step5:Delicious lemon roasted chicken wings. I'm not afraid to eat more.